We are your single source for Alto Shaam Cleaning products to keep your equipment clean and operational.
All products are located in Canada and ship immediately after your order & payment

Step-by-Step Videos


Vector Multi Cook : Simple Controller Playlist
Vector Multi Cook : Simple Controller #2 (West Coast Agencies)

Vector Multi Cook : Deluxe Controller Playlist
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Vector Multi Cook: Grease Filter install
Vector Multi Cook: Clear E-109 Hi Limit Error 
Vector Multi Cook: Clean Air Intake Screens

Converge Multi Cook : Deluxe controller playlist
Converge Multi Cook : Simple Controller playlist

Prodigi Combi Oven : PRO Controller Playlist 
Prodigi Combi Oven : Classic Controller playlist

CTP Combi Oven : PRO Controller Playlist #1 
CTP Combi Oven: PRO Controller Playlist #2 (West Coast! Agencies)

CTX Combi Oven: Calibrate your touchscreen

Cook and Hold: Low Temperature Cooking Guidelines

Cook and Hold : Simple Controller playlist
Cook and Hold: Simple Controller How to Calibrate the Internal Probe
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Cook and Hold : Deluxe Controller playlist 
Cook and Hold: Deluxe Controller How to Calibrate the Internal Probe

Cook and Hold Legacy : TH/III Controller 
Cook and Hold Legacy: TH/III Calibrate the Probe
Cook and Hold Legacy : TH/II Controller (West Coast Agencies)
Alto-Shaam CE-49338
Non-Caustic CONVERGE Oven Cleaner. 
90ct tub. 
Replaces CE-47853 $250
Alto-Shaam CE-48623
Non Caustic Oven VECTOR & CONVERGE Decarbonizer and Degreaser. 
32oz x 4ea
$106
​Alto-Shaam CE-46991 Concentrated COMBI and AR-7T Oven Cleaner tablets.  75g x 50ct tub 
Replaces CE-36354. 
$194
Alto-Shaam CE-28892 CTX Cleaner Tablets 90ct tub
$115
Alto-Shaam CE-47859 Catalyst Descaler CONVERGE Oven Wash  30ct x 50g box
​$163
Alto-Shaam CE-46829
Non-Caustic VECTOR & CONVERGE Oven cleaner  32oz x 6ea
​$119
Alto-Shaam CE-24750 Combitherm Spray Cleaning Liquid. 
1qt x 1 Bottle
$42
ABOUT US
Simon Manvell is the Chef Owner of West Coast Food Service Agencies. 

Simon's background of over 25 years in the BC and International Hospitality industry started in his first job as a dishwasher at 13 in West Vancouver BC

Simon is a Red Seal Endorsed (RSE) Chef with a Grand Diploma in Culinary Arts from the Pacific Institute of Culinary Arts (PICA) and has also completed Level I of his ISG Sommelier certification
CONTACT US
Find us at 
#4-8855 Laurel Street      |    Vancouver BC     |    V6P 3V9
604-724-3321
OUR SOCIAL